12 events found.
Events
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Easter Uncorked
BoerneCome in Good Friday evening for live music by Aaron Patterson. Hop into the Tasting Room for delicious Texas wine and a sweet treat - grab a lucky egg out of the Easter basket to win prizes and Easter Candy! 1 egg per item purchased, 2 eggs per bottle purchased. While supplies last. Live music and egg "hunt" from 7-10 pm. Open 2-11 pm. -
Summer Elevated Tasting
BurlesonSaturdays & Sundays | 3:00 PM & 4:30 PM
Elevate your weekend with an exclusive, guided journey through four premium Texas wine & food pairings. Discover the perfect harmony between iconic seasonal flavors and our award-winning wines in a beautiful winery setting. Perfect for wine enthusiasts and food lovers alike, these Elevated Tastings are designed to tantalize your taste buds and enhance your appreciation of our award-winning wines.Event Details
Price: $35 per person. Ages 21+ only, please When: Saturdays and Sundays at 3:00 PM and 4:30 PM Reservations: Book your seats here. For parties larger than 10 guests, or to redeem a Wine Club discount, please contact us at (817) 426-6625 or info@lostoakwinery.comThe Summer Tasting Menu:
- Blanc du Bois 2025 paired with Summer Berry Bruschetta - toasted artisan bread topped with zesty lemon ricotta, sweet blueberries, and a crunch of toasted pistachios
- Shiraz NV paired with Caprese Skewer: juicy cherry tomato with herb-marinated mozzarella and fresh, aromatic basil
- Cabernet Franc 2023 paired with Roasted Red Pepper & Asiago Melt, seasoned with rustic Italian herbs and drizzled with a rich balsamic glaze
- Orange Muscat 2025 paired with Grilled Pineapple & Summer Sausage, finished with a teriyaki glaze
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Summer Elevated Tasting
BurlesonSaturdays & Sundays | 3:00 PM & 4:30 PM
Elevate your weekend with an exclusive, guided journey through four premium Texas wine & food pairings. Discover the perfect harmony between iconic seasonal flavors and our award-winning wines in a beautiful winery setting. Perfect for wine enthusiasts and food lovers alike, these Elevated Tastings are designed to tantalize your taste buds and enhance your appreciation of our award-winning wines.Event Details
Price: $35 per person. Ages 21+ only, please When: Saturdays and Sundays at 3:00 PM and 4:30 PM Reservations: Book your seats here. For parties larger than 10 guests, or to redeem a Wine Club discount, please contact us at (817) 426-6625 or info@lostoakwinery.comThe Summer Tasting Menu:
- Blanc du Bois 2025 paired with Summer Berry Bruschetta - toasted artisan bread topped with zesty lemon ricotta, sweet blueberries, and a crunch of toasted pistachios
- Shiraz NV paired with Caprese Skewer: juicy cherry tomato with herb-marinated mozzarella and fresh, aromatic basil
- Cabernet Franc 2023 paired with Roasted Red Pepper & Asiago Melt, seasoned with rustic Italian herbs and drizzled with a rich balsamic glaze
- Orange Muscat 2025 paired with Grilled Pineapple & Summer Sausage, finished with a teriyaki glaze
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Family Easter Celebration
BurlesonIt's Family Easter Celebration time! Come hang out at Lost Oak Winery with the Easter Bunny! We will have live Country Music by the Chasing Texas Band. Calhoun's Smoke's mobile smoker food truck will be in the vineyard serving up delicious eats. Be sure to stop by and see the vendors on the lawn: Frosted Delights Cookies, Two Sisters Tea House, Flower Cart Build Your Own Bouquet, Millie's Sweets & Treats. Plus a very special guest - Biscuit the adorable fluffy mini highland cow! Hop on in! This event is free for all to attend - bring the whole family! Event is from 2-5pm. Winery is open from noon-10 pm. Cheers! Thank you to our Preferred Partner, Josh Hanna with State Farm! -
Closed for Easter Sunday.
Burleson -
Closed Easter Sunday
Boerne -
Summer Elevated Tasting
BurlesonSaturdays & Sundays | 3:00 PM & 4:30 PM
Elevate your weekend with an exclusive, guided journey through four premium Texas wine & food pairings. Discover the perfect harmony between iconic seasonal flavors and our award-winning wines in a beautiful winery setting. Perfect for wine enthusiasts and food lovers alike, these Elevated Tastings are designed to tantalize your taste buds and enhance your appreciation of our award-winning wines.Event Details
Price: $35 per person. Ages 21+ only, please When: Saturdays and Sundays at 3:00 PM and 4:30 PM Reservations: Book your seats here. For parties larger than 10 guests, or to redeem a Wine Club discount, please contact us at (817) 426-6625 or info@lostoakwinery.comThe Summer Tasting Menu:
- Blanc du Bois 2025 paired with Summer Berry Bruschetta - toasted artisan bread topped with zesty lemon ricotta, sweet blueberries, and a crunch of toasted pistachios
- Shiraz NV paired with Caprese Skewer: juicy cherry tomato with herb-marinated mozzarella and fresh, aromatic basil
- Cabernet Franc 2023 paired with Roasted Red Pepper & Asiago Melt, seasoned with rustic Italian herbs and drizzled with a rich balsamic glaze
- Orange Muscat 2025 paired with Grilled Pineapple & Summer Sausage, finished with a teriyaki glaze
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Summer Elevated Tasting
BurlesonSaturdays & Sundays | 3:00 PM & 4:30 PM
Elevate your weekend with an exclusive, guided journey through four premium Texas wine & food pairings. Discover the perfect harmony between iconic seasonal flavors and our award-winning wines in a beautiful winery setting. Perfect for wine enthusiasts and food lovers alike, these Elevated Tastings are designed to tantalize your taste buds and enhance your appreciation of our award-winning wines.Event Details
Price: $35 per person. Ages 21+ only, please When: Saturdays and Sundays at 3:00 PM and 4:30 PM Reservations: Book your seats here. For parties larger than 10 guests, or to redeem a Wine Club discount, please contact us at (817) 426-6625 or info@lostoakwinery.comThe Summer Tasting Menu:
- Blanc du Bois 2025 paired with Summer Berry Bruschetta - toasted artisan bread topped with zesty lemon ricotta, sweet blueberries, and a crunch of toasted pistachios
- Shiraz NV paired with Caprese Skewer: juicy cherry tomato with herb-marinated mozzarella and fresh, aromatic basil
- Cabernet Franc 2023 paired with Roasted Red Pepper & Asiago Melt, seasoned with rustic Italian herbs and drizzled with a rich balsamic glaze
- Orange Muscat 2025 paired with Grilled Pineapple & Summer Sausage, finished with a teriyaki glaze
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Fall Elevated Tasting
BurlesonSaturdays & Sundays | 3:00 PM & 4:30 PM
Elevate your weekend with an exclusive, guided journey through four premium Texas wine & food pairings. Discover the perfect harmony between iconic seasonal flavors and our award-winning wines in a beautiful winery setting. Perfect for wine enthusiasts and food lovers alike, these Elevated Tastings are designed to tantalize your taste buds and enhance your appreciation of our award-winning wines.Event Details:
Price: $35 per person. Ages 21+ only, please When: Saturdays and Sundays at 3:00 PM and 4:30 PM Reservations: Book your seats here. For parties larger than 10 guests, or to redeem a Wine Club discount, please contact us at (817) 426-6625 or info@lostoakwinery.comThe Fall Tasting Menu:
- Vermentino 2025 paired with a fresh varietal tomato and minced garlic bruschetta atop toasted focaccia bread
- Crimson Oak 2022 paired with baked naan round topped with a warm, creamy spinach and artichoke dip, finished with a diced and seasoned mushroom topping
- Red Moscato 2025 paired with a roasted turkey, cranberry jelly, and fromage blanc panini, served with a side of sweet potato chips
- Roussanne Reserve 2024 (Award-Winning) paired with a creamy cheesecake-filled, freshly baked phyllo dough topped with warm cinnamon apples and a gourmet caramel drizzle
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Lost Oak Live with David Selbo
BoerneAn evening of live music with David Selbo! Enjoy award-winning Texas wine while snacking on charcuterie. Free to attend, no reservation required. See you there! ~ cheers! -
Summer Elevated Tasting
BurlesonSaturdays & Sundays | 3:00 PM & 4:30 PM
Elevate your weekend with an exclusive, guided journey through four premium Texas wine & food pairings. Discover the perfect harmony between iconic seasonal flavors and our award-winning wines in a beautiful winery setting. Perfect for wine enthusiasts and food lovers alike, these Elevated Tastings are designed to tantalize your taste buds and enhance your appreciation of our award-winning wines.Event Details
Price: $35 per person. Ages 21+ only, please When: Saturdays and Sundays at 3:00 PM and 4:30 PM Reservations: Book your seats here. For parties larger than 10 guests, or to redeem a Wine Club discount, please contact us at (817) 426-6625 or info@lostoakwinery.comThe Summer Tasting Menu:
- Blanc du Bois 2025 paired with Summer Berry Bruschetta - toasted artisan bread topped with zesty lemon ricotta, sweet blueberries, and a crunch of toasted pistachios
- Shiraz NV paired with Caprese Skewer: juicy cherry tomato with herb-marinated mozzarella and fresh, aromatic basil
- Cabernet Franc 2023 paired with Roasted Red Pepper & Asiago Melt, seasoned with rustic Italian herbs and drizzled with a rich balsamic glaze
- Orange Muscat 2025 paired with Grilled Pineapple & Summer Sausage, finished with a teriyaki glaze
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Summer Elevated Tasting
BurlesonSaturdays & Sundays | 3:00 PM & 4:30 PM
Elevate your weekend with an exclusive, guided journey through four premium Texas wine & food pairings. Discover the perfect harmony between iconic seasonal flavors and our award-winning wines in a beautiful winery setting. Perfect for wine enthusiasts and food lovers alike, these Elevated Tastings are designed to tantalize your taste buds and enhance your appreciation of our award-winning wines.Event Details
Price: $35 per person. Ages 21+ only, please When: Saturdays and Sundays at 3:00 PM and 4:30 PM Reservations: Book your seats here. For parties larger than 10 guests, or to redeem a Wine Club discount, please contact us at (817) 426-6625 or info@lostoakwinery.comThe Summer Tasting Menu:
- Blanc du Bois 2025 paired with Summer Berry Bruschetta - toasted artisan bread topped with zesty lemon ricotta, sweet blueberries, and a crunch of toasted pistachios
- Shiraz NV paired with Caprese Skewer: juicy cherry tomato with herb-marinated mozzarella and fresh, aromatic basil
- Cabernet Franc 2023 paired with Roasted Red Pepper & Asiago Melt, seasoned with rustic Italian herbs and drizzled with a rich balsamic glaze
- Orange Muscat 2025 paired with Grilled Pineapple & Summer Sausage, finished with a teriyaki glaze
