An evening of live music with Lee Winright! Enjoy award-winning Texas wine while snacking on charcuterie.  Free to attend, no reservation required. See you there! ~ cheers!

In 2011 Lost Oak Winery Founder Gene Estes had a vision for a world class Sherry style Texas Viognier. The Viognier harvest from Bingham Family Vineyards in 2011 was too good to not try something drastic. So, he put some in a new French oak barrel, added some white brandy, and then…. forgot about it. The barrel has moved around as the winery has grown, spending time in various places throughout  its 13 year aging process. Sometimes subjected to blazing heat and  below freezing temperatures. Every few years he would inquire about it, but the winemaking team was busy, so it sat, quietly aging. In 2024, the barrel eventually found its way into Winemaker Angela’s office. That’s when she said, “what’s this and why is it in my office? Now, you can enjoy the fruits of Gene's vision in this exquisite Viognier Dessert Wine made in a Sherry style.  Available exclusively to Wine Club Members! On Thursday, January 23, 2025 we will be releasing this exclusive 2011 Viognier Dessert Wine. With only one barrel produced, this wine this exquisite wine has an extremely limited quantity and is  available only to our Wine Club Members. We invite you to come in and taste this exceptional wine on January 23rd, and don’t miss the chance to take some home while supplies last! We look forward to celebrating this exclusive release with you!

Indulge in a delightful journey of flavors with a Wine and Cheese Pairing Flight! Savor a selection of artisanal cheeses, each paired with one of our Texas Wines chosen to enhance and complement their unique profiles. No reservation required! Purchase your pairings from 5-8 pm!

An evening of live music with Hunter Billingsley! Enjoy award-winning Texas wine while snacking on charcuterie.  Free to attend, no reservation required. See you there! ~ cheers!

SOLD OUT! The KING LIVES!!  Elvis is in the building! Kraig Parker's international award-winning tribute to Elvis Presley, a truly authentic and tasteful world-class show that has astonished audiences for over 20 years.  His powerful voice, electric stage moves, and tasteful charisma has left fans "All Shook Up" and screaming for more! The combined styles of love songs, blues, gospel, country and rock pleases Elvis fans and audiences of all kinds. Entertainment industry critics have frequently exclaimed their praises and admiration for the talented and professional performances that this transformative tribute brings forth. For Elvis fans of all ages, Kraig Parker is more than an impersonator, he brings the ultimate Elvis experience! Amore Napoletano will be on site to purchase delicious dinner, and there will be plenty of wine for sale at the bar.  Food and wine are sold separately.  This event is held at the Lost Oak Winery Event Center.  Ages 21+ only.  This event is from 7:30-9 pm, doors open at 6:30pm to get seated and enjoy dinner. SOLD OUT - Get your tickets HERE before it sells out! * Tickets are non-refundable. Kraig has performed world-wide in major arenas and top venues from the United States to the U.K., France, Canada, Belgium, Finland, Denmark, Germany and Sweden. He has received countless top reviews from news media and radio personalities. He has won many performance awards over the years, including the Elvis Extravaganza in 2005 and 2007. He has also headlined shows on the strip in Las Vegas. His performances have thrilled audiences at concert venues, festivals, special events, nightclubs, casinos, performance halls, and even cruise ships. He has even crooned while accompanied by major symphony orchestras - the Phoenix Symphony, Detroit Symphony, Mississippi Symphony, Ft. Worth Symphony, Pacific Symphony, Buffalo Symphony, and Yakima Symphony.

In 2011 Lost Oak Winery Founder Gene Estes had a vision for a world class Sherry style Texas Viognier. The Viognier harvest from Bingham Family Vineyards in 2011 was too good to not try something drastic. So, he put some in a new French oak barrel, added some white brandy, and then…. forgot about it. The barrel has moved around as the winery has grown, spending time in various places throughout  its 13 year aging process. Sometimes subjected to blazing heat and  below freezing temperatures. Every few years he would inquire about it, but the winemaking team was busy, so it sat, quietly aging. In 2024, the barrel eventually found its way into Winemaker Angela’s office. That’s when she said, “what’s this and why is it in my office? Now, you can enjoy the fruits of Gene's vision in this exquisite Viognier Dessert Wine made in a Sherry style.  Available exclusively to Wine Club Members! On Thursday, January 23, 2025 we will be releasing this exclusive 2011 Viognier Dessert Wine. With only one barrel produced, this wine this exquisite wine has an extremely limited quantity and is  available only to our Wine Club Members. We invite you to come in and taste this exceptional wine on January 23rd, and don’t miss the chance to take some home while supplies last! We look forward to celebrating this exclusive release with you!

Join us for an unforgettable evening of wine, knowledge, and exploration with Lost Oak Winery’s talented winemaker Angela. Learn all about the Tempranillo grape, it's origins and why it loves Texas as much as it loves it's native Spain.  Delight in a guided tasting of  three vintages of Lost Oak Winery Tempranillo, harvested from the Texas High Plains and made at Lost Oak Winery, Burleson TX all while snacking on charcuterie. This vertical wine tasting is an extraordinary opportunity to learn about the aging process and how different vintages express themselves through time.  At the end of the evening you have the opportunity to purchase the wines you tasted while supplies last.  This exclusive event offers an intimate experience with limited seating in the Lost Oak Cellars Cask Room, so don’t miss out! Secure your tickets today by clicking here before they’re gone! This event is open to everyone.  If you are a Wine Club Member, your discount does apply - be sure to log into your account on the Lost Oak Website when purchasing tickets to receive your discount.

Indulge in a delightful journey of flavors with a Wine and Girl Scout Cookie Pairing Flight - 'tis the season for the BEST Cookies! Savor a selection of cookies, each paired with one of our Texas Wines chosen to enhance and complement their unique profiles. No reservation required! Pairings available for purchase from 5-8 pm!

Indulge in an evening of fine dining and award-winning Texas wines at our exclusive Wine Dinner featuring a custom-created menu by Chef Jason Dady to compliment Lost Oak wines.  Enjoy a four-course dinner with each course meticulously paired with a Lost Oak Wine. A very limited number of seats are available.  Secure your tickets now by clicking here for an evening  of exquisite food, exceptional wines, and memorable conversation. Treat yourself and a guest to a culinary journey that will delight all your senses! Since 2001, Texas-native Chef Jason Dady has explored the culinary scene of San Antonio, Texas. Chef Dady's efforts have not gone unnoticed: He has been featured on Food Network's "Iron Chef Gauntlet" and "Beat Bobby Flay," Cooking Channel's "Eat Street," Travel Channel’s “Delicious Destinations by Andrew Zimmern," Food Network’s “Man, Fire, Food” and The Today Show with Kathie Lee and Hoda. His honors include James Beard Foundation Award Semifinalist and Guest Chef in NYC. His work has been lauded through local accolades, such as: “Best Chef in San Antonio” by the San Antonio Current and San Antonio Magazine, “40 Under 40 Rising Star” in the San Antonio Business Journal, and “Rising Star” in Restaurant Hospitality Magazine, among others. Additionally, his signature barbecue at Two Bros. is listed as one of the "Top 50 in the World" by Texas Monthly Magazine. Menu Signature Shrimp Toscana Crispy Shrimp with Lemon-Caper Aioli, Calabrese Oil, Dill & Pickled onion Tuscan -Style Panzanella Salad Grilled crunchy sourdough, arugula, pepperoncini, pine nuts, English cucumbers, smashed tomato, pecorino Toscano & red wine vinaigrette Casarecce With caramelized cauliflower, red onion, smoked gouda crema, pink peppercorn & toasted hazelnuts Charred Green Beans Crème Brulé Cheesecake White Chocolate-Vanilla Bean Cheesecake, caramelized sugar and strawberry three ways This event is open to everyone.  If you are a Wine Club Member, your discount does apply - be sure to log into your account on the Lost Oak Website when purchasing tickets to receive your discount.

An evening of live jazz with Chris Cuevas! Enjoy award-winning Texas wine while snacking on charcuterie.  Free to attend, no reservation required. See you there! ~ cheers!